I really like talking about nutrition. In high school I tried that terrible diet called Atkins, and though I didn't stick with a low/no-carb lifestyle, it did begin my hobby of learning about food and how it makes us healthy (or not). Today, I am obsessive about meal planning a week in advance, I always have a new cookbook checked out from the library, and watching food documentaries is a common occurrence in my house. Food is so beautiful! I love the way it knows how to grow